Dakos

6 INGREDIENTS • 6 STEPS • 5MINS

Dakos

Recipe

5.0

1 rating

Dakos is the quintessential Greek meal. Comprised of paximadia (Cretan barley rusks) drizzled with olive oil and topped with a juicy pile of diced ripe tomato, a generous sprinkle of feta & finished off with oregano, dakos is a meal that we can easily eat every day.

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Dakos

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Dakos is the quintessential Greek meal. Comprised of paximadia (Cretan barley rusks) drizzled with olive oil and topped with a juicy pile of diced ripe tomato, a generous sprinkle of feta & finished off with oregano, dakos is a meal that we can easily eat every day.

Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...

http://www.ful-filled.com

5MINS

Total Time

$1.27

Cost Per Serving

Ingredients

Servings

2

us / metric

2

Medium Tomatoes, diced, ripe

4 Tbsp

Feta Cheese, crumbled

as needed

Extra-Virgin Olive Oil

for drizzling

to taste

Dried Greek Oregano

1

Paximadia, halved

to taste

Nutrition Per Serving

VIEW ALL

Calories

88

Fat

4.7 g

Protein

4.5 g

Carbs

7.4 g

Love This Recipe?

Dakos

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Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...

http://www.ful-filled.com

Cooking Instructions

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step 1

Place Paximadia (1) halves cut side up on a plate & drizzle with Extra-Virgin Olive Oil (as needed).

step 1 Place Paximadia (1) halves cut side up on a plate & drizzle with Extra-Virgin Olive Oil (as needed).

step 2

Cover paximadia halves with Tomatoes (2), pouring all of their juices on top as well.

step 2 Cover paximadia halves with Tomatoes (2), pouring all of their juices on top as well.

step 3

Sprinkle Feta Cheese (4 Tbsp) on top of tomatoes.

step 3 Sprinkle Feta Cheese (4 Tbsp) on top of tomatoes.

step 4

Drizzle each dako with a little more olive oil.

step 4 Drizzle each dako with a little more olive oil.

step 5

Sprinkle Dried Greek Oregano (to taste) on top of feta.

step 5 Sprinkle Dried Greek Oregano (to taste) on top of feta.

step 6

Serve with Olives (to taste). Enjoy!

step 6 Serve with Olives (to taste). Enjoy!

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