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Lamb and Caramelized Onion Penne is a delicious weekday main meal. Onion, carrot and freshly chopped rosemary are caramelized, then combined with lamb, tomatoes, and stock. Served with penne pasta, this fabulous dish is easy to prepare and guaranteed to be a hit.
40MINS
$3.42
Ingredients
Servings
4
1.1 lb
Ground Lamb
1
Carrot, grated
3
Yellow Onions, thinly sliced
2 Tbsp
Chopped Fresh Rosemary
as needed
3/4 cup
Chicken Stock
1/2 cup
Water
1 3/4 cups
Canned Diced Tomatoes
1/3 cup
Ricotta Cheese
1.1 lb
Penne Pasta
to taste
to taste
Nutrition Per Serving
Calories
931
Fat
34.3 g
Protein
41.8 g
Carbs
111.3 g