Name: Easy Honey Walnut Shrimp
Total time: PT1800.0S
Yield: 6
Ingredients: 1 cup Water; 2/3 cup Granulated Sugar; 1/2 cup Walnut; 2 Egg; 1/3 cup Mochiko Sweet Rice Flour; as needed Vegetable Oil; 1 pound Large Shrimp; 1/4 cup Mayonnaise; 2 tablespoon Honey; 1 tablespoon Sweetened Condensed Milk

Easy Honey Walnut Shrimp

Recipe

4.0

4 ratings

This is hands down my favorite honey walnut shrimp I’ve ever tasted. It surpasses all the ones I’ve tried at various Chinese restaurants and of course blows the panda express version out of the water.

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Local Adventurer

We are Esther and Jacob. We are ATLiens who move to a new city every year to explore like a local.

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30MINS

Total Time

$2.48

Cost Per Serving

Ingredients

Servings

us / metric

1 cup

Water

2/3 cup

Granulated Sugar

1/2 cup

Walnut

Nutrition Per Serving

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Calories

394

Fat

17.3 g

Protein

23.1 g

Carbs

37.6 g

Author's Notes

You can also buy candied walnuts and skip steps 1-3. Frozen shrimp is okay too. That’s what we normally use and thaw beforehand. Some recipes leave the tails on, but we took them off because they’re easier to eat that way.