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Gluten-Free Pumpkin White Bean Blondies
Recipe

13 INGREDIENTS • 6 STEPS • 50MINS

Gluten-Free Pumpkin White Bean Blondies

5.0
1 rating
If you’re looking for a sweet treat that won’t send your blood sugar into a tizzy and will make everyone (GF and regular folks alike) want to trade their treats for yours, give these gluten-free pumpkin blondies a try.
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Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com
If you’re looking for a sweet treat that won’t send your blood sugar into a tizzy and will make everyone (GF and regular folks alike) want to trade their treats for yours, give these gluten-free pumpkin blondies a try.
50MINS
Total Time
$0.82
Cost Per Serving
Ingredients
Servings
12
US / Metric
Coconut Oil
1/4 cup
Coconut Oil, melted
Canned White Beans
2 cups
Canned White Beans, rinsed, drained
Tahini
1/4 cup
Pure Vanilla Extract
1 tsp
Pure Vanilla Extract
Coconut Flour
1/3 cup
Coconut Flour
Gluten-Free Baking Powder
1 tsp
Gluten-Free Baking Powder
Sea Salt
1/4 tsp
Semi-Sweet Chocolate Chips
1/2 cup
Semi-Sweet Chocolate Chips
Walnut
1/2 cup
Walnut, chopped
Coconut Oil
as needed
Coconut Oil
Nutrition Per Serving
VIEW ALL
Calories
225
Fat
12.7 g
Protein
5.9 g
Carbs
25.6 g
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Gluten-Free Pumpkin White Bean Blondies
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author_avatar
Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C). Grease an 8-inch square pan with Coconut Oil (as needed) and line with unbleached parchment paper.
step 2
In a food processor, combine the Coconut Oil (1/4 cup), Canned White Beans (2 cups), Canned Pumpkin Purée (1/2 cup), Tahini (1/4 cup), Farmhouse Eggs® Large Brown Eggs (2), Coconut Sugar (1/2 cup), Pure Vanilla Extract (1 tsp), Coconut Flour (1/3 cup), Gluten-Free Baking Powder (1 tsp), and Sea Salt (1/4 tsp). Process until smooth.
step 3
Tags
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Dairy-Free
American
Gluten-Free
Christmas
Shellfish-Free
Cookies
Vegetarian
Dessert
Winter
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