11 INGREDIENTS • 5 STEPS • 1DAY

Citrus Shrub Punch

Name: Citrus Shrub Punch
Total time: PT86400.0S
Yield: 2
Ingredients: 1 Grapefruit; 2 Satsumas; 4 Mandarin Orange; 1 Blood Orange; 1 cup Granulated Sugar; 1 cup Champagne Vinegar; to taste Botanical Gin; to taste Club Soda; to taste Orange; to taste Madagascar Vanilla Bean; to taste Edible Dried Rose Petals

Recipe

5.0

1 rating

An easy Citrus Shrub Punch recipe for the holidays.

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An easy Citrus Shrub Punch recipe for the holidays.

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!

http://www.bygabriella.co/

1DAY

Total Time

$1.79

Cost Per Serving

Ingredients

Servings

2

us / metric

1

Grapefruit

2

Satsumas

4

1

1 cup

1 cup

to taste

Botanical Gin

to taste

Club Soda

to taste

Oranges, sliced

or Any Citrus Fruit

to taste

Madagascar Vanilla Bean

to taste

Edible Dried Rose Petals

Nutrition Per Serving

VIEW ALL

Calories

638

Fat

1.1 g

Protein

3.8 g

Carbs

160.9 g

Love This Recipe?

Add to plan

Citrus Shrub Punch

Save

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!

http://www.bygabriella.co/

Cooking Instructions

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step 1

Make your shrub by chopping or slicing your Mandarin Oranges (4), Grapefruit (1), Satsumas (2), and Blood Orange (1) and combining it in a bowl with Granulated Sugar (1 cup). Mash together.

step 2

Cover and let sit 1-2 days. After 1-2 days, strain the liquid out and mix with Champagne Vinegar (1 cup).

step 3

Combine 1 part Botanical Gin (to taste) and 2 parts shrub in a punch bowl. Top with Oranges (to taste).

step 4

When ready to enjoy, pour 1 part Citrus Shrub Punch into glass with 1 part Club Soda (to taste). Garnish with Oranges (to taste), Madagascar Vanilla Bean (to taste), and Edible Dried Rose Petals (to taste).

step 5

Serve and enjoy!

Citrus Shrub Punch

5.0

1DAY

$1.79

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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