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Bake with Paws
A Blog about my cooking and baking adventures and my discovery of simple home recipes for every woman.
http://www.bakewithpaws.com/
This is a dish traditionally served to celebrate a new born baby’s full moon for Malaysian Chinese. This curry recipe uses fresh herbs that are ground into a paste for a fresh curry sauce. Spices are then added. I found this makes a delicious curry without having to use premixed curry powder.
30MINS
Total Time
$9.85
Cost Per Serving
Ingredients
Servings
4
us / metric
![Cooking Oil](https://www.sidechef.com/ingredient/3ebbb162-439a-4857-85b1-baaa60daa315.jpeg?d=96x96)
1/2 cup
Cooking Oil
![Coconut Milk](https://www.sidechef.com/ingredient/b079ca14-f7a6-4987-ab67-709366d01505.jpg?d=96x96)
1 2/3 cups
Coconut Milk
![Cinnamon Stick](https://www.sidechef.com/ingredient/89ef9149-c33d-4438-bd6b-917fbf5c7b58.jpeg?d=96x96)
1
Cinnamon Stick
optional
![Whole Clove](https://www.sidechef.com/ingredient/6feaee25-3cdd-4d36-a377-21861f0439ea.jpeg?d=96x96)
2
Whole Cloves
optional
Spice Paste
![Shallot](https://www.sidechef.com/ingredient/b8916d9b-f481-4963-98de-cea9891bb6ac.jpeg?d=96x96)
1 1/4 cups
Shallots
![Dried Chili Pepper](https://www.sidechef.com/ingredient/4b317bd6-2dd0-4858-b67c-38429da0a33d.jpeg?d=96x96)
4 Tbsp
Dried Chili Peppers, soaked
![Fresh Turmeric](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
13 tsp
Fresh Turmeric
![Ground Coriander](https://www.sidechef.com/ingredient/dabfa9de-e33d-45d3-83f6-eb15e194dad0.jpeg?d=96x96)
1 Tbsp
Ground Coriander
Nutrition Per Serving
VIEW ALL
Calories
1440
Fat
91.5 g
Protein
58.4 g
Carbs
104.2 g