Sherbet, a candy powder that’s both sweet, tangy and fizzy, has been a childhood favorite for generations. Great for kids' parties, halloween treats, cake decorating or just nostalgic sweet snacking, give this one a try today!
Author: One Pot Chef Show
Powdered Confectioners Sugar
In a small mixing bowl, sift in Powdered Confectioners Sugar (1/3 cup) and Baking Soda (1 Tbsp). Add Citric Acid (1 Tbsp) and Any Flavor of Flavored Gelatin (3/4 cup). Mix until combined.
Serve with Lollipops (1 pckg) for dipping. Enjoy!
Nutrition Per Serving
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