Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Ultimate No Bake Chocolate Pie
Watch Full Video
Recipe

6 INGREDIENTS • 8 STEPS • 8HRS 20MINS

Ultimate No Bake Chocolate Pie

5
2 ratings
Ultimate No Bake Chocolate Pie is an easy-to-make dessert featuring rich cream and decadent dark chocolate.
Add to plan
logo
Ultimate No Bake Chocolate Pie
Save
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Ultimate No Bake Chocolate Pie is an easy-to-make dessert featuring rich cream and decadent dark chocolate.
8HRS 20MINS
Total Time
$1.48
Cost Per Serving
Ingredients
Servings
8
US / Metric
Dark Chocolate
1 1/2 cups
Whipping Cream
1 1/2 cups
Whipping Cream
Chocolate Cookies
9 oz
Chocolate Cookies, crushed
Butter
1/3 cup
Butter, melted
Powdered Confectioners Sugar
1/4 cup
Powdered Confectioners Sugar
Nutrition Per Serving
VIEW ALL
Calories
651
Fat
49.0 g
Protein
10.0 g
Carbs
48.6 g
Add to plan
logo
Ultimate No Bake Chocolate Pie
Save
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
In a large mixing bowl, add Chocolate Cookies (9 oz) and Butter (1/3 cup). Stir together until mixture has the texture of wet sand.
step 1 In a large mixing bowl, add Chocolate Cookies (9 oz) and Butter (1/3 cup). Stir together until mixture has the texture of wet sand.
step 2
Transfer the mixture into a standard-size pie dish, lightly greased and covered in cling wrap. Using your fingers, press the cookie mixture up the edges of the dish and down in the middle. Place in fridge to chill.
step 2 Transfer the mixture into a standard-size pie dish, lightly greased and covered in cling wrap. Using your fingers, press the cookie mixture up the edges of the dish and down in the middle. Place in fridge to chill.
step 3
In a microwave-safe dish, add Dark Chocolate (1 1/2 cups) and Whipping Cream (3/4 cup). Heat in a microwave oven on high for 2 minutes, stopping every 30 seconds to stir. Set aside to cool to room temperature.
step 4
Into the chocolate and cream mixture, add Vanilla Extract (1 tsp) and Powdered Confectioners Sugar (1/4 cup). Stir until combined.
step 4 Into the chocolate and cream mixture, add Vanilla Extract (1 tsp) and Powdered Confectioners Sugar (1/4 cup). Stir until combined.
step 5
In a large mixing bowl, beat Whipping Cream (3/4 cup) until it forms soft peaks.
step 5 In a large mixing bowl, beat Whipping Cream (3/4 cup) until it forms soft peaks.
step 6
Into the bowl with the beaten whipping cream, add the chocolate mixture 1/3 at a time, beating with a hand mixer on high throughout.
step 6 Into the bowl with the beaten whipping cream, add the chocolate mixture 1/3 at a time, beating with a hand mixer on high throughout.
step 7
Pour the chocolate mixture onto the pie crust, smoothing the top. Place into fridge to chill for at least 8 hours.
step 7 Pour the chocolate mixture onto the pie crust, smoothing the top. Place into fridge to chill for at least 8 hours.
step 8
Transfer the pie to a serving plate. Serve and enjoy!
step 8 Transfer the pie to a serving plate. Serve and enjoy!
Watch Full Video
Tags
view more tags
Microwave
Shellfish-Free
Vegetarian
No-Bake Dessert
Dessert
One-Pot
0 Saved
top