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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
Deconstruct Chicken Enchiladas and turn them into a delicious dinner bake! This meal is great for the entire family!
45MINS
Total Time
$2.25
Cost Per Serving
Ingredients
Servings
6
us / metric
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
3 Tbsp
Extra-Virgin Olive Oil
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, sliced
white and light green parts only
![Canned Diced Tomatoes](https://www.sidechef.com/ingredient/4410be7d-7837-4af6-8355-130818ad596b.jpeg?d=96x96)
1 3/4 cups
Canned Diced Tomatoes
![Enchilada Sauce](https://www.sidechef.com/ingredient/d47bb198-414e-444b-ad2c-3e03f3a1d088.jpeg?d=96x96)
1 1/4 cups
Enchilada Sauce
Nutrition Per Serving
VIEW ALL
Calories
429
Fat
24.2 g
Protein
23.6 g
Carbs
31.6 g