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SideChef
Recipes
Butterfinger Cookie Bars
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3 INGREDIENTS • 4 STEPS • 40MINS

Butterfinger Cookie Bars

These Butterfinger Cookie Bars are a great way to use up Butterfinger candy bars! You get the best of many worlds with candy bars, cookies, and bars all wrapped into a single delicious dessert.
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
These Butterfinger Cookie Bars are a great way to use up Butterfinger candy bars! You get the best of many worlds with candy bars, cookies, and bars all wrapped into a single delicious dessert.
40MINS
Total Time
$0.52
Cost Per Serving
Ingredients
Servings
12
us / metric
Refrigerated Sugar Cookie Dough
1 lb
Refrigerated Sugar Cookie Dough, room temperature, crumbled
Milk Chocolate
3 bars
Milk Chocolate, roughly chopped
I used Hershey's® Chocolate Bar
Butterfinger
7
Butterfinger, divided
5 whole and 2 coarsely chopped
Nutrition Per Serving
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Calories
284
Fat
13.1 g
Protein
3.0 g
Carbs
39.2 g
Add to plan
logo
Butterfinger Cookie Bars
Save
author_avatar
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/

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Cooking Instructions
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Tags
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American
Comfort Food
Shellfish-Free
Kid-Friendly
Cookies
Vegetarian
Dessert
Quick & Easy
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