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RECIPE
4 INGREDIENTS2 STEPS10MIN

Apricot Balls

4.7
3 Ratings

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Apricot Balls are an old-fashioned sweet recipe. Dried Apricots are combined with Crushed Cookies and Condensed Milk to create delicious balls. Once rolled in coconut, these quick to make and quick to eat treats will quickly get snatched up by everyone - give them a try!
10MIN
Total Time

OnePotChef

Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients

US / METRIC
Servings:
4
Serves 4
1 1/2 cups
3 cups
Graham Crackers
1 1/4 cups
Sweetened Condensed Milk
1
Coconut , cut

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Nutrition Per Serving

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CALORIES
1862
FAT
132.9 g
PROTEIN
24.9 g
CARBS
163.2 g

Cooking Instructions

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Step 1
Into a food processor, add the Graham Crackers (250 gram), and reduce them to crumbs. Then add in the Apricot (300 gram), and mix everything well.
Step 2
Then add in the Sweetened Condensed Milk (395 gram) and combine everything well. When serving, take small ball shapes of the mixture and roll them over the Coconut (1) until they are covered well. Serve and Enjoy!

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Nutrition Per Serving
Calories
1862
% Daily Value*
Fat
132.9 g
170%
Saturated Fat
110.8 g
554%
Trans Fat
--
--
Cholesterol
33.6 mg
11%
Carbohydrates
163.2 g
59%
Fiber
35.3 g
126%
Sugars
96.9 g
--
Protein
24.9 g
50%
Sodium
608.3 mg
26%
Vitamin D
0.2 µg
1%
Calcium
388.8 mg
30%
Iron
11.6 mg
64%
Potassium
1922.6 mg
41%
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