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RECIPE
7 INGREDIENTS 5 STEPS 55min

Chocolate Pound Cake

3.6
5 Ratings
Chocolate Pound Cake is a baking classic. Rich Cocoa and Butter are combined with sugar, flour and eggs to create a delightfully moist, dense cake suitable for special occasions or as an afternoon treat. Give it a go!
Chocolate Pound Cake Recipe | SideChef
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Chocolate Pound Cake is a baking classic. Rich Cocoa and Butter are combined with sugar, flour and eggs to create a delightfully moist, dense cake suitable for special occasions or as an afternoon treat. Give it a go!
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
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Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
55min
Total Time
$1.87
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2/3 cup
2 Tbsp
Unsweetened Cocoa Powder
1/2 tsp
Baking Soda
1 cup
Cold Water
1/2 cup
Self-Rising Flour
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Nutrition Per Serving

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CALORIES
414
FAT
30.8 g
PROTEIN
2.4 g
CARBS
36.1 g

Cooking Instructions

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Step 1
Into a saucepan under low heat, add and mix the Caster Sugar (1/2 cup) , Butter (2/3 cup) , Baking Soda (1/2 tsp) , Unsweetened Cocoa Powder (2 Tbsp) , and Water (1 cup) . Turn the heat up to high, and let the mixture come to a boil.
Step 2
Once the mixture comes to a boil, transfer it to a separate bowl and allow it to cool for about 15 minutes.
Step 3
Into the mixture, add in the Self-Rising Flour (1/2 cup) , and Eggs (2) . Mix everything together.
Step 4
Transfer the mixture to a baking tray lined with some baking paper. Bake under 180 degrees C (350 degrees F) for about 35 minutes.
Step 5
Serve and enjoy!

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3.6
5 Ratings
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Nutrition Per Serving
Calories
414
% Daily Value*
Fat
30.8 g
39%
Saturated Fat
19.2 g
96%
Trans Fat
0.0 g
--
Cholesterol
80.6 mg
27%
Carbohydrates
36.1 g
13%
Fiber
1.6 g
6%
Sugars
22.5 g
--
Protein
2.4 g
5%
Sodium
329.6 mg
14%
Vitamin D
--
--
Calcium
60.5 mg
5%
Iron
1.2 mg
7%
Potassium
73.1 mg
2%
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