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Recipes
Fried Christmas Pudding
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Recipe

2 INGREDIENTS • 2 STEPS • 5MINS

Fried Christmas Pudding

5
2 ratings
Fried Christmas Pudding is a post-Christmas dessert traditionally served in my family. Thick slices of Christmas Pudding are gently pan-fried in melted butter until warm and crisp. Certainly not healthy, but it sure is delicious. Besides, Christmas is the season of excess - Give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Fried Christmas Pudding is a post-Christmas dessert traditionally served in my family. Thick slices of Christmas Pudding are gently pan-fried in melted butter until warm and crisp. Certainly not healthy, but it sure is delicious. Besides, Christmas is the season of excess - Give it a go!
5MINS
Total Time
$0.43
Cost Per Serving
Ingredients
Servings
4
US / Metric
Butter
1 Tbsp
Christmas Pudding
3 slices
(2 oz)
Thick Christmas Pudding
Nutrition Per Serving
VIEW ALL
Calories
188
Fat
14.1 g
Protein
2.6 g
Carbs
13.6 g
Add to plan
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Fried Christmas Pudding
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
On a frying pan, melt the Butter (1 Tbsp). Fry the leftover Christmas Pudding (3 slices) for a few minutes.
step 2
Serve and enjoy!
step 2 Serve and enjoy!
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Tags
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Breakfast
American
Christmas
Shellfish-Free
Vegetarian
Quick & Easy
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