The Apple slaw recipe is a great last-minute Thanksgiving side or just festive coleslaw that will be a hit. Tangy, sweet, and oh-so-crunchy, you’ll want this cranberry apple winter slaw all year round. Throw in your favorite nuts, adjust the cabbage to apple ratio and enjoy with any meal.
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25MINS
Total Time
$1.09
Cost Per Serving
Ingredients
Servings
8
us / metric
Cranberry Apple Slaw
1/2
Small Red Cabbage
1/2
Small Green Cabbage
1/2 cup
Dried Cranberries
Dressing
4 Tbsp
Mayonnaise
1 Tbsp
Dijon Mustard
Nutrition Per Serving
Calories
199
Fat
11.1 g
Protein
4.7 g
Carbs
22.3 g