To make the blueberry syrup, in a small saucepan combine the
Fresh Blueberries (1 cup)
Honey (2 Tbsp)
Water (1/4 cup)
and bring to a boil. Reduce heat to medium and mash the berries and simmer for 5 minutes.
Run the mixture through fine sieve to remove pulp. Set aside to let cool. This will yield about 2/3 cup of blueberry syrup.
In another small saucepan, bring
Water (1 cup)
to a boil. Remove from heat and stir in
Granulated Sugar (1 cup)
. This yields about 1-1/2 cups of simple syrup.
In a large pitcher, combine
Lemon Juice (1 cup)
, simple syrup and blueberry syrup.
Club Soda (3 cups)
right before serving.