These Gluten-Free Peanut Butter Banana and Chocolate Chips cookies can be whipped up in less than 30 minutes and make for a great healthy afternoon snack!
Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
1HR 15MINS
Total Time
$0.37
Cost Per Serving
Ingredients
Servings
12
us / metric
1 can
(15 oz)
(15 oz)
Chickpeas, rinsed, drained
4 Tbsp
Peanut Butter
1 Tbsp
Flaxseed Meal
1/2 tsp
Baking Powder
1/4 tsp
Baking Soda
1/2 cup
Vegan Dark Chocolate Chips
as needed
Coconut Oil Cooking Spray
Nutrition Per Serving
Calories
142
Fat
7.0 g
Protein
3.9 g
Carbs
17.7 g
