Makes 18 cookies.
These cookies are gluten-free, but be sure to read the label on your oats to make sure they were not packaged in a facility that contains wheat.
Replace creamy peanut butter with crunchy for an added crunch in your cookies.
For an even healthier cookie, use natural healthy peanut butter or almond butter.
A tsp of vanilla extract and 1/2 tsp of sea salt would add immensely to the flavor.
A Tbsp or two of maple syrup would add an extra unique flavor.
A few Tbsps of brown sugar would provide extra sweetness and be extra satisfying for your sweet tooth.
Nutrition Per Serving
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