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Lemon Cheesecake Cookies
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7 INGREDIENTS • 4 STEPS • 25MINS

Lemon Cheesecake Cookies

Recipe
4.3
3 ratings
Lemon Cheesecake Cookies are a beautiful cream-filled cookie. Two delicious buttery cookies are sandwiched together with a lemon cream cheese filling that will make any cheesecake fan weak at the knees - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Lemon Cheesecake Cookies are a beautiful cream-filled cookie. Two delicious buttery cookies are sandwiched together with a lemon cream cheese filling that will make any cheesecake fan weak at the knees - give it a go!
25MINS
Total Time
$1.32
Cost Per Serving
Ingredients
Servings
4
us / metric
Butter
9 oz
Powdered Confectioners Sugar
1 2/3 cups
Powdered Confectioners Sugar
Custard Powder
1/3 cup
Custard Powder
Cream Cheese
1/2 cup
Cream Cheese
Lemon
1
Lemon, juiced
2 Tbsp juice per 4 servings
Nutrition Per Serving
VIEW ALL
Calories
959
Fat
60.1 g
Protein
10.7 g
Carbs
97.0 g
Love This Recipe?
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Lemon Cheesecake Cookies
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Into a mixing bowl, add the Butter (9 oz), Powdered Confectioners Sugar (2/3 cup), and Vanilla Extract (1 tsp). Pulse everything together with an electric mixer. Then add and mix the All-Purpose Flour (2 cups), and Custard Powder (1/3 cup).
step 1 Into a mixing bowl, add the Butter (9 oz), Powdered Confectioners Sugar (2/3 cup), and Vanilla Extract (1 tsp). Pulse everything together with an electric mixer. Then add and mix the All-Purpose Flour (2 cups), and Custard Powder (1/3 cup).
step 2
Take tablespoons of the dough, roll them in your hands and place them onto a baking tray lined with some baking paper. Bake inside a preheated oven, 160 degrees C (325 degrees F) for about 15 minutes.
step 2 Take tablespoons of the dough, roll them in your hands and place them onto a baking tray lined with some baking paper. Bake inside a preheated oven, 160 degrees C (325 degrees F) for about 15 minutes.
step 3
To make the filling, mix together the Cream Cheese (1/2 cup), Powdered Confectioners Sugar (1 cup), and juice from Lemon (1).
step 3 To make the filling, mix together the Cream Cheese (1/2 cup), Powdered Confectioners Sugar (1 cup), and juice from Lemon (1).
step 4
Take one cookie, rub it with the filling, and top it with another cookie as a sandwich.
step 4 Take one cookie, rub it with the filling, and top it with another cookie as a sandwich.
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Tags
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American
Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Cookies
Dessert
Vegetarian
Quick & Easy
Mother's Day
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