3 Ingredient Peanut Butter Cookies

Ingredients

Servings

12 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 cup

Caster Sugar

1

Egg

1 cup

Peanut Butter

Cooking Instructions

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Step 1

Put Caster Sugar (1 cup) , Egg (1) and Peanut Butter (1 cup) into a mixing bowl. Use an electric mixer to beat everything together until it's combined and smooth.

Step 2

Take a teaspoonful of cookie dough mixture and roll it in your hand to make a little ball. Put the ball on a baking tray lined with some non-stick baking paper. Use a fork to gently press down the ball. Finish the rest in this way.

Step 3

Preheat the oven to 180 degrees C (350 degrees F). Put the cookies in for about 10 minutes or until the cookies are firm and golden. Once out of the oven, leave the tray for at least 5 minutes so they can firm up a little bit before transferring them to a wire rack to cool completely. Serve and enjoy!