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Beef with Gnocchi is a delicious mid-week main meal that can be made in just 20 minutes. Quick, easy and very satisfying, give it a go!
20MINS
$2.51
Ingredients
Servings
4
1.1 lb
Ground Beef
1.5 lb
Gnocchi
as needed
1
Yellow Onion, chopped
2 cloves
Garlic, crushed
1 Tbsp
Worcestershire Sauce
2 3/4 cups
Tomato Sauce
to taste
Parmesan Cheese, freshly grated
to taste
to taste
Nutrition Per Serving
VIEW ALL
Calories
646
Fat
19.8 g
Protein
40.6 g
Carbs
75.7 g