Into a mixer, add and mix the
Butter (1/2 cup)
Caster Sugar (1/4 cup)
Gelatin Powder (1 1/2 cups)
into the mixture, and mix until combined. Then add in the
Self-Rising Flour (1/2 cup)
, and combine everything well.
Take spoon fulls of the mixture, roll it into a ball, and place it onto a cookie sheet lined with some baking paper. Press the ball with a back of a fork, and continue with the rest of the dough.
Bake inside a preheated oven under 180 degrees C (350 degrees F) for about 10 minutes.