5 INGREDIENTS • 3 STEPS • 55MINS

Old Fashioned School Fete Toffees

Name: Old Fashioned School Fete Toffees
Total time: PT3300.0S
Yield: 4
Ingredients: 2 cup Caster Sugar; 1 tablespoon Distilled White Vinegar; 1/2 teaspoon Cream of Tartar; 3/4 cup Water; 2 tablespoon Sprinkles

Recipe

4.0

3 ratings

Old Fashioned School Fete Toffees are a classic sweet recipe, perfect for bake sales. Sugar is combined with water and vinegar, then boiled until golden. Sprinkles with 100's and 1000's, this rock solid "jaw breakers" will keep everyone happy (and quiet hahaha) - give it a go!

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Old Fashioned School Fete Toffees are a classic sweet recipe, perfect for bake sales. Sugar is combined with water and vinegar, then boiled until golden. Sprinkles with 100's and 1000's, this rock solid "jaw breakers" will keep everyone happy (and quiet hahaha) - give it a go!

55MINS

Total Time

$0.56

Cost Per Serving

Ingredients

Servings

4

us / metric

2 cups

Caster Sugar

1 Tbsp

Distilled White Vinegar

as needed

Cream of Tartar

optional

3/4 cup

Water

2 Tbsp

Sprinkles

Nutrition Per Serving

VIEW ALL

Calories

377

Fat

0.7 g

Protein

--

Carbs

94.3 g

Love This Recipe?

Add to plan

Old Fashioned School Fete Toffees

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking InstructionsHide images

step 1

Into a saucepan, add the Caster Sugar (2 cups), Distilled White Vinegar (1 Tbsp), Cream of Tartar (as needed) if using, and Water (3/4 cup). Give the mixture a gentle stir and bring it to the boil for about 20 minutes.

step 2

Pour the toffee into paper cases inside a muffin pan. Sprinkle over with some Sprinkles (2 Tbsp), and set aside for about half an hour.

step 3

Serve and Enjoy!