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RECIPE
5 INGREDIENTS3 STEPS55MIN

Old Fashioned School Fete Toffees

4.0
3 Ratings

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Old Fashioned School Fete Toffees are a classic sweet recipe, perfect for bake sales. Sugar is combined with water and vinegar, then boiled until golden. Sprinkles with 100's and 1000's, this rock solid "jaw breakers" will keep everyone happy (and quiet hahaha) - give it a go!
55MIN
Total Time

OnePotChef

Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients

US / METRIC
Servings:
4
Serves 4
1 Tbsp
Distilled White Vinegar
1/2 tsp
Cream of Tartar
(optional)
3/4 cup
Water
2 Tbsp
Sprinkles

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Nutrition Per Serving

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CALORIES
377
FAT
0.7 g
PROTEIN
0.0 g
CARBS
94.3 g

Cooking Instructions

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Step 1
Into a saucepan, add the Caster Sugar (2 cup), Distilled White Vinegar (1 tablespoon), Cream of Tartar (1/2 teaspoon) if using, and Water (3/4 cup). Give the mixture a gentle stir and bring it to the boil for about 20 minutes.
Step 2
Pour the toffee into paper cases inside a muffin pan. Sprinkle over with some Sprinkles (2 tablespoon), and set aside for about half an hour.
Step 3
Serve and Enjoy!

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Nutrition Per Serving
Calories
377
% Daily Value*
Fat
0.7 g
1%
Saturated Fat
0.7 g
3%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
94.3 g
34%
Fiber
0.0 g
0%
Sugars
93.9 g
--
Protein
0.0 g
0%
Sodium
2.0 mg
0%
Vitamin D
--
--
Calcium
5.4 mg
0%
Iron
0.1 mg
1%
Potassium
63.7 mg
1%
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