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SideChef
Recipes
Breakfast
Big Apple Pancake

9 INGREDIENTS • 4 STEPS • 35MINS

Big Apple Pancake

Recipe

4.8

4 ratings
This is a super easy and fast breakfast or brunch. It is one of the most fun recipes to prepare as it comes together in just minutes and puffs dramatically in the oven!
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This is a super easy and fast breakfast or brunch. It is one of the most fun recipes to prepare as it comes together in just minutes and puffs dramatically in the oven!
author_avatar
Alexandra's Kitchen
Alexandra Stafford is the blogger behind Alexandra's Kitchen, a food blog featuring mostly simple, sometimes fussy but always seasonal recipes.
http://www.alexandracooks.com/

35MINS

Total Time

$2.66

Cost Per Serving

Ingredients

Servings
4
us / metric
Unsalted Butter
4 Tbsp
Unsalted Butter
Golden Delicious Apple
1
Golden Delicious Apple
peeled, cored, and cut into 1/4-inch-wide wedges
Whole Milk
1/2 cup
Whole Milk
All-Purpose Flour
1/2 cup
All-Purpose Flour
Large Egg
4

Sponsored

Farmhouse Eggs® Large Brown Eggs
Granulated Sugar
3 Tbsp
Granulated Sugar
Vanilla Extract
1/2 tsp
Vanilla Extract
Salt
1/4 tsp
Salt
Powdered Confectioners Sugar
to taste
Powdered Confectioners Sugar

Nutrition Per Serving

VIEW ALL
Calories
330
Fat
18.3 g
Protein
9.6 g
Carbs
30.9 g
Love This Recipe?
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Big Apple Pancake
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author_avatar
Alexandra's Kitchen
Alexandra Stafford is the blogger behind Alexandra's Kitchen, a food blog featuring mostly simple, sometimes fussy but always seasonal recipes.
http://www.alexandracooks.com/

Cooking Instructions

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step 1
Put oven rack in middle position and preheat oven to 450 degrees F (230 degrees C).
step 2
Melt Unsalted Butter (4 Tbsp) in skillet over moderate heat, then transfer 2 tablespoons to a blender or food processor. Add Golden Delicious Apple (1) to skillet and cook, turning over once, until beginning to soften, 3-5 minutes.
step 3
While apple is cooking, add Whole Milk (1/2 cup), All-Purpose Flour (1/2 cup), Farmhouse Eggs® Large Brown Eggs (4), Granulated Sugar (3 Tbsp), Vanilla Extract (1/2 tsp), and Salt (1/4 tsp) to butter in blender and blend until smooth.
step 3 While apple is cooking, add Whole Milk (1/2 cup), All-Purpose Flour (1/2 cup), Farmhouse Eggs® Large Brown Eggs (4), Granulated Sugar (3 Tbsp), Vanilla Extract (1/2 tsp), and Salt (1/4 tsp) to butter in blender and blend until smooth.
step 4
Pour batter over apple and transfer skillet to oven. Bake until pancake is puffed and golden, about 15 minutes. Dust with Powdered Confectioners Sugar (to taste) and serve immediately.
step 4 Pour batter over apple and transfer skillet to oven. Bake until pancake is puffed and golden, about 15 minutes. Dust with Powdered Confectioners Sugar (to taste) and serve immediately.

Tags

Breakfast
American
Brunch
Comfort Food
Date Night
Shellfish-Free
Kid-Friendly
Fall
Father's Day
Vegetarian
Mother's Day
Winter
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