Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Pescatarian Recipes
RECIPE
5 INGREDIENTS6 STEPS30min

Sweet and Sour Shallots

5.0
4 Ratings
I LOVE sweet and sour shallots. In Italian we call them “Cipolline in agrodolce” and you can eat them as a side, integrate them into a salad or use them to staff your sandwich.
Sweet and Sour Shallots Recipe | SideChef
I LOVE sweet and sour shallots. In Italian we call them “Cipolline in agrodolce” and you can eat them as a side, integrate them into a salad or use them to staff your sandwich.
The Fit Mediterranean
Daniela grew up in Italy, learning her passion for cooking and culinary secrets from her grandmother. Today she teaches and blogs in Shanghai.
https://www.thefitmediterranean.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by
The Fit Mediterranean
Daniela grew up in Italy, learning her passion for cooking and culinary secrets from her grandmother. Today she teaches and blogs in Shanghai.
https://www.thefitmediterranean.com/
30min
Total Time
$2.35
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
3 cups
Shallots
2 Tbsp
3 Tbsp
Balsamic Vinegar
1 Tbsp
Water
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
184
FAT
6.2 g
PROTEIN
3.3 g
CARBS
30.7 g

Author's Notes

Store your sweet and sour shallots in a jar in your fridge for up to 2 weeks.

Cooking Instructions

HIDE IMAGES
Step 1
Peel off the skin of the Shallots (3 cups) .
Step 2
In a skillet, melt the Butter (2 Tbsp) and slowly add the Granulated Sugar (2 Tbsp) . Stir until the sugar is all dissolved.
Step 3
Add the Balsamic Vinegar (3 Tbsp) to the skillet, stir and let it evaporate, cooking on high for a couple of minutes.
Step 4
Now, add the peeled shallots.
Step 5
Cook on low heat until the shallots are cooked, about 20 min. Add Water (1 Tbsp) if needed.
Step 6
Serve and enjoy!
ADD TO PLAN

Rate & Review

Tap to Rate:
Leave a comment
142 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
184
% Daily Value*
Fat
6.2 g
8%
Saturated Fat
3.8 g
19%
Trans Fat
--
--
Cholesterol
16.1 mg
5%
Carbohydrates
30.7 g
11%
Fiber
4.0 g
14%
Sugars
19.3 g
--
Protein
3.3 g
7%
Sodium
19.0 mg
1%
Vitamin D
--
--
Calcium
52.0 mg
4%
Iron
1.6 mg
9%
Potassium
433.9 mg
9%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from