Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
12 INGREDIENTS 11 STEPS 1hr 45min

Springtime Poppy Seed Beet Pasta with Mint Ricotta

4.5
2 Ratings
We ate it warm out of the pan but then I also took it as leftovers for lunch at work, and I have to say, this is one of those pastas that works hot or cold. If you’re looking for something a little different this spring – you should definitely give this one a try.
Springtime Poppy Seed Beet Pasta with Mint Ricotta Recipe | SideChef
We ate it warm out of the pan but then I also took it as leftovers for lunch at work, and I have to say, this is one of those pastas that works hot or cold. If you’re looking for something a little different this spring – you should definitely give this one a try.
I specialize in simple, always vegan & often gluten-free recipes made in a teeny tiny kitchen without fancy appliances. Because being healthy should be easy and accessible for everyone.
http://www.girleatsgreens.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
I specialize in simple, always vegan & often gluten-free recipes made in a teeny tiny kitchen without fancy appliances. Because being healthy should be easy and accessible for everyone.
http://www.girleatsgreens.com
1hr 45min
Total Time
$1.04
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2 cups
Fusilli Pasta
4
Small Beets
1 Tbsp
Poppy Seeds
1 bulb
Garlic , roasted
2 1/2 Tbsp
Vegan Margarine
1/2 block
(7 oz)
1/4 cup
2 Tbsp
Nutritional Yeast
1/2
Lemon , juiced
1 pinch
as needed
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
373
FAT
10.7 g
PROTEIN
13.5 g
CARBS
59.0 g

Cooking Instructions

HIDE IMAGES
Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Wrap the Beets (4) in tin foil with a bit of Olive Oil (as needed) . Cut the tops off the Garlic (1 bulb) and add a bit of olive oil and toss everything into the oven.
Step 3
Roast the garlic for about 35-45 minutes and roast the beets for 1 hour until you can pierce the skin with a fork.
Step 4
Press the Tofu (1/2 block) between sheets of paper towels to remove excess water. Set aside.
Step 5
When the beets are done, toss tofu, Fresh Mint (1/4 cup) , White Miso Paste (1/2 Tbsp) , Nutritional Yeast (2 Tbsp) , 2 cloves of roasted garlic, Lemon (1/2) , and Salt (1 pinch) into a food processor and pulse until well incorporated.
Step 6
Boil the water for the pasta. Add the Fusilli Pasta (2 cups) and a dash of Olive Oil (as needed) to keep the noodles from sticking together. Boil until the noodles are cooked al dente.
Step 7
After the beets have cooled enough to handle, remove the skins. When the beets are fully cooked the skins should peel off relatively easily.
Step 8
Purée the beets in a food processor until they’re pretty much mush.
Step 9
In a skillet over medium heat, melt the Vegan Margarine (2 1/2 Tbsp) and then add the Poppy Seeds (1 Tbsp) .
Step 10
Add the beets and mix well. When the beets and poppy seeds are all mixed together, toss the pasta in with the sauce and mix together until the pasta is covered with the sauce.
Step 11
Top with the tofu ricotta mixture and a couple of extra mint leaves. Enjoy!

Rate & Review

Tap to Rate:
Leave a comment
174 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Shopping List VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
373
% Daily Value*
Fat
10.7 g
14%
Saturated Fat
2.1 g
11%
Trans Fat
2.2 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
59.0 g
21%
Fiber
7.1 g
25%
Sugars
10.5 g
--
Protein
13.5 g
27%
Sodium
798.9 mg
35%
Vitamin D
--
--
Calcium
157.3 mg
12%
Iron
3.6 mg
20%
Potassium
549.6 mg
12%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from