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Chocolate Mars Bar Crispies
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Recipe

3 INGREDIENTS • 4 STEPS • 40MINS

Chocolate Mars Bar Crispies

5
3 ratings
Chocolate Mars Bar Crispies are a naughty chocolaty indulgence. Corn Flakes smothered in thick, velvet melted Mars Bars and butter. Serve at kids' parties, or just when you fancy a wicked little treat!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Chocolate Mars Bar Crispies are a naughty chocolaty indulgence. Corn Flakes smothered in thick, velvet melted Mars Bars and butter. Serve at kids' parties, or just when you fancy a wicked little treat!
40MINS
Total Time
$0.73
Cost Per Serving
Ingredients
Servings
6
US / Metric
Mars® Bar
1 cup
Mars® Bar
3 King Size Bars
Unsalted Butter
3 1/2 Tbsp
Corn Flakes
2 1/2 cups
Corn Flakes
Nutrition Per Serving
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Calories
262
Fat
14.2 g
Protein
3.7 g
Carbs
30.9 g
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Chocolate Mars Bar Crispies
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Start melting the Unsalted Butter (3 1/2 Tbsp) in a saucepan on low heat.
step 1 Start melting the Unsalted Butter (3 1/2 Tbsp) in a saucepan on low heat.
step 2
Chop up the Mars® Bar (1 cup) into small pieces and throw them into the saucepan to melt. Stir, if necessary. If the mixture is too thick, add more butter.
step 3
Add in the Corn Flakes (2 1/2 cups) to the melted mixture. Gently stir together.
step 3 Add in the Corn Flakes (2 1/2 cups) to the melted mixture. Gently stir together.
step 4
Transfer chunks of the mixture onto little patty cake cases. Pop them into the fridge until they are firm and chilled. Take out and serve.
step 4 Transfer chunks of the mixture onto little patty cake cases. Pop them into the fridge until they are firm and chilled. Take out and serve.
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Tags
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Gluten-Free
Shellfish-Free
Kid-Friendly
Vegetarian
No-Bake Dessert
Dessert
Quick & Easy
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