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SideChef
Recipes
Breakfast
Easy Guilt-Free Banana Oatmeal Cookies
Recipe

5 INGREDIENTS • 5 STEPS • 30MINS

Easy Guilt-Free Banana Oatmeal Cookies

4.1
9 ratings
These were surprisingly sweet without any sugar and very flavorful. You can add raisins, craisins, chocolate chips, or other nuts as well!
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Girl Eats Greens
I specialize in simple, always vegan & often gluten-free recipes made in a teeny tiny kitchen without fancy appliances. Because being healthy should be easy and accessible for everyone.
http://www.girleatsgreens.com
These were surprisingly sweet without any sugar and very flavorful. You can add raisins, craisins, chocolate chips, or other nuts as well!
30MINS
Total Time
$0.23
Cost Per Serving
Ingredients
Servings
6
US / Metric
Banana
2
Bananas, overripe
Old Fashioned Rolled Oats
1 cup
Old Fashioned Rolled Oats, roughly chopped
Walnut
1/4 cup
Walnut, chopped
Ground Cinnamon
1/2 tsp
Ground Cinnamon
Vanilla Extract
1/4 tsp
Vanilla Extract
Nutrition Per Serving
VIEW ALL
Calories
126
Fat
4.2 g
Protein
3.1 g
Carbs
20.2 g
Add to plan
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Easy Guilt-Free Banana Oatmeal Cookies
Save
author_avatar
Girl Eats Greens
I specialize in simple, always vegan & often gluten-free recipes made in a teeny tiny kitchen without fancy appliances. Because being healthy should be easy and accessible for everyone.
http://www.girleatsgreens.com
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
Chop the Walnut (1/4 cup) and roughly chop the Old Fashioned Rolled Oats (1 cup). This will help the cookies to hold together more easily.
step 2 Chop the Walnut (1/4 cup) and roughly chop the Old Fashioned Rolled Oats (1 cup). This will help the cookies to hold together more easily.
step 3
Combine the Bananas (2), rolled oats, walnuts, Ground Cinnamon (1/2 tsp), and Vanilla Extract (1/4 tsp) in a bowl. Use a fork or potato masher to mix everything together. If the batter seems too dry, add some more banana, or if it’s too wet, add some more oatmeal.
step 3 Combine the Bananas (2), rolled oats, walnuts, Ground Cinnamon (1/2 tsp), and Vanilla Extract (1/4 tsp) in a bowl. Use a fork or potato masher to mix everything together. If the batter seems too dry, add some more banana, or if it’s too wet, add some more oatmeal.
step 4
Form the mixture into balls and place on a greased cookie sheet. Bake for 15 or so minutes.
step 4 Form the mixture into balls and place on a greased cookie sheet. Bake for 15 or so minutes.
step 5
Enjoy!
step 5 Enjoy!
Tags
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Breakfast
Dairy-Free
American
Shellfish-Free
Cookies
Vegan
Vegetarian
Dessert
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