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RECIPE
12 INGREDIENTS 7 STEPS 35min

Baked Macaroni and Cheese

5.0
5 Ratings
This Baked Macaroni and Cheese has a crisp outside and a creamy, cheesy center. The whole family will love this quick and easy meal!
Baked Macaroni and Cheese Recipe | SideChef
This Baked Macaroni and Cheese has a crisp outside and a creamy, cheesy center. The whole family will love this quick and easy meal!
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
35min
Total Time
$0.91
Cost Per Serving

Ingredients

Servings
6
US / METRIC
2 cups
Elbow Macaroni
1/3 cup
2 1/4 cups
Whole Milk
1/2 tsp
1 tsp
Garlic Powder
1/2 tsp
Onion Powder
2 cups
Sharp Cheddar Cheese
to taste
2/3 cup
Panko Breadcrumbs

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
570
FAT
33.4 g
PROTEIN
22.7 g
CARBS
46.7 g

Cooking Instructions

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Step 1
Bring a pot of salted water to a boil. Cook Elbow Macaroni (2 cups) al dente according to package instructions. Drain and set aside.
Step 2
In a saucepan, melt Butter (1/4 cup) . Add All-Purpose Flour (1/4 cup) , whisking well. Add Whole Milk (2 1/4 cups) , Garlic Powder (1 tsp) , Onion Powder (1/2 tsp) , and Paprika (1/2 tsp) . Stir until the mixture thickens. Season with Salt (to taste) , and Ground Black Pepper (to taste) .
Step 3
Add Sharp Cheddar Cheese (2 cups) and Mozzarella Cheese (1 cup) , reserving a bit for topping. Turn the heat off and allow the cheese to melt, whisking throughout.
Step 4
Add in cooked macaroni and mix in with sauce. Transfer to a baking dish. Sprinkle remaining cheese over top.
Step 5
Mix together Panko Breadcrumbs (2/3 cup) and melted Butter (2 Tbsp) . Spread over top.
Step 6
Bake at 400 degrees F (200 degrees C) for 20 minutes.
Step 7
Serve and enjoy!

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5.0
5 Ratings
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Nutrition Per Serving
Calories
570
% Daily Value*
Fat
33.4 g
43%
Saturated Fat
21.0 g
105%
Trans Fat
0.0 g
--
Cholesterol
100.9 mg
34%
Carbohydrates
46.7 g
17%
Fiber
2.0 g
7%
Sugars
12.9 g
--
Protein
22.7 g
45%
Sodium
458.5 mg
20%
Vitamin D
0.1 µg
0%
Calcium
500.7 mg
39%
Iron
1.8 mg
10%
Potassium
191.4 mg
4%
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