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Double Chocolate White Chocolate Chips Cookies
Recipe

11 INGREDIENTS • 7 STEPS • 20MINS

Double Chocolate White Chocolate Chips Cookies

4.5
2 ratings
These chewy, delicious cookies will be snapped up in minutes!
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Double Chocolate White Chocolate Chips Cookies
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In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
These chewy, delicious cookies will be snapped up in minutes!
20MINS
Total Time
$0.42
Cost Per Serving
Ingredients
Servings
12
US / Metric
Unsweetened Cocoa Powder
1/3 cup
Unsweetened Cocoa Powder
Brown Sugar
1/2 cup
Brown Sugar
Baking Soda
1/2 tsp
Baking Soda
Salt
1/4 tsp
Butter
1/2 cup
Butter, softened
Semi-Sweet Chocolate Chips
1/2 cup
Semi-Sweet Chocolate Chips
White Chocolate Chips
1/2 cup
White Chocolate Chips
Nutrition Per Serving
VIEW ALL
Calories
239
Fat
12.4 g
Protein
2.6 g
Carbs
32.2 g
Add to plan
logo
Double Chocolate White Chocolate Chips Cookies
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Cooking InstructionsHide images
step 1
In a mixing bowl, add Butter (1/2 cup), Granulated Sugar (1/4 cup), and Brown Sugar (1/2 cup). Stir together. Add Farmhouse Eggs® Large Brown Egg (1) and Vanilla Extract (1 tsp) and whisk until combined.
step 1 In a mixing bowl, add Butter (1/2 cup), Granulated Sugar (1/4 cup), and Brown Sugar (1/2 cup). Stir together. Add Farmhouse Eggs® Large Brown Egg (1) and Vanilla Extract (1 tsp) and whisk until combined.
step 2
In a separate bowl, add Unsweetened Cocoa Powder (1/3 cup), All-Purpose Flour (1 cup), Baking Soda (1/2 tsp), and Salt (1/4 tsp). Stir to combine.
step 2 In a separate bowl, add Unsweetened Cocoa Powder (1/3 cup), All-Purpose Flour (1 cup), Baking Soda (1/2 tsp), and Salt (1/4 tsp). Stir to combine.
step 3
Combine the wet and dry ingredients and mix until smooth.
step 3 Combine the wet and dry ingredients and mix until smooth.
step 4
Add Semi-Sweet Chocolate Chips (1/2 cup) and White Chocolate Chips (1/2 cup). Fold them gently into the batter.
step 4 Add Semi-Sweet Chocolate Chips (1/2 cup) and White Chocolate Chips (1/2 cup). Fold them gently into the batter.
step 5
Line a baking sheet with parchment paper. Place spoonfuls of cookie dough onto the paper.
step 5 Line a baking sheet with parchment paper. Place spoonfuls of cookie dough onto the paper.
step 6
Bake at 350 degrees F (180 degrees C) for 10 minutes.
step 7
Allow cookies to cool before serving. Enjoy!
step 7 Allow cookies to cool before serving. Enjoy!
Tags
view more tags
American
Comfort Food
Shellfish-Free
Cookies
Vegetarian
Dessert
Quick & Easy
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