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RECIPE
9 INGREDIENTS2 STEPS15min

Shrimp Kebabs

5.0
3 Ratings
Get your grill ready, this week I bring you Shrimp skewers, perfect for summer grilling.
Shrimp Kebabs Recipe | SideChef
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Get your grill ready, this week I bring you Shrimp skewers, perfect for summer grilling.
In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
15min
Total Time
$5.07
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2
1 lb
1/2 cup
1/2 tsp
Dried Thyme
1 tsp
Onion Powder
1/2 tsp
to taste
Salt and Pepper
1/4 tsp
Fresh Oregano , finely chopped
2 Tbsp
1 tsp
Garlic , minced
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Nutrition Per Serving

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CALORIES
635
FAT
50.0 g
PROTEIN
46.5 g
CARBS
3.0 g

Cooking Instructions

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Step 1
Take a pan on a stove and add Fresh Oregano (1/4 tsp) , Paprika (1/2 tsp) , Lemon Juice (2 Tbsp) , Garlic (1 tsp) , Salt and Pepper (to taste) , Onion Powder (1 tsp) , Dried Thyme (1/2 tsp) , Butter (1/2 cup) melt it for 2 minutes.
Step 2
Take a skewer and put for about 4 to 5 Shrimp (1 lb) on it. Continue with the rest. Take the sauce and brush the skewers for both sides. Preheat the griddle (or grill) on medium heat and cook for 2 minutes. Then, remove to a plate and brush more remaining sauce.
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Nutrition Per Serving
Calories
635
% Daily Value*
Fat
50.0 g
64%
Saturated Fat
30.6 g
153%
Trans Fat
0.0 g
--
Cholesterol
494.1 mg
165%
Carbohydrates
3.0 g
1%
Fiber
0.6 g
2%
Sugars
0.6 g
--
Protein
46.5 g
93%
Sodium
278.3 mg
12%
Vitamin D
--
--
Calcium
175.6 mg
14%
Iron
1.8 mg
10%
Potassium
661.6 mg
14%
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