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RECIPE
12 INGREDIENTS 7 STEPS 40min

Spinach & Cheese Stuffed Manicotti

5.0
3 Ratings
Easy and delicious manicotti recipe.
Spinach & Cheese Stuffed Manicotti Recipe | SideChef
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Easy and delicious manicotti recipe.
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
40min
Total Time
$8.05
Cost Per Serving

Ingredients

Servings
2
US / METRIC
2 cups
Frozen Spinach , thawed
1
Small Onion , diced
2 cloves
Garlic , minced
to taste
1 pckg
Manicotti Noodles
2 cups
Ricotta Cheese
3/4 cup
Cream Cheese
1/2 cup
2 cups
1.4 lb
Marinara Sauce
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Delivery & Pickup From
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1400
FAT
103.1 g
PROTEIN
63.8 g
CARBS
55.5 g

Cooking Instructions

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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
In a pan, add Olive Oil (2 Tbsp) , and soften the Onion (1) and Garlic (2 cloves) . Then, add Frozen Spinach (2 cups) stir and season with Salt (to taste) and Ground Black Pepper (to taste) . Cook for about 1 minutes and stir constantly. Transfer to a bowl and set aside.
Step 3
Mix Ricotta Cheese (2 cups) , Cream Cheese (3/4 cup) , Parmesan Cheese (1/2 cup) with the spinach. Add some Mozzarella Cheese (2 cups) until they are combined. Season with Salt (to taste) and Ground Black Pepper (to taste) .
Step 4
Cook the Manicotti Noodles (1 pckg) for 7 minutes in boiling water and drain.
Step 5
Take a piping bag and fill in the mixture. Pour the filling in the manicotti. Continue with the rest.
Step 6
Pour Marinara Sauce (1.4 lb) in a baking pan and put the noodles on top and top with the rest of marinara sauce. Cover with foil.
Step 7
Bake for 25 minutes and sprinkle the remaining mozzarella and bake for another 5 minutes. Serve and enjoy!

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5.0
3 Ratings
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Nutrition Per Serving
Calories
1400
% Daily Value*
Fat
103.1 g
132%
Saturated Fat
54.2 g
271%
Trans Fat
1.8 g
--
Cholesterol
314.6 mg
105%
Carbohydrates
55.5 g
20%
Fiber
10.1 g
36%
Sugars
21.3 g
--
Protein
63.8 g
128%
Sodium
2874.5 mg
125%
Vitamin D
1.0 µg
5%
Calcium
1725.6 mg
133%
Iron
6.3 mg
35%
Potassium
1787.8 mg
38%
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