Sparkling Lemon Drop Martini

Ingredients

Servings

1 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 Tbsp

Granulated Sugar

up to 2 Tbsp

1 fl oz

London Dry Gin

1 fl oz

Simple Syrup

1

Lemon , juiced

0.5 fl oz juice per serving

1.5 fl oz

MARTINI Prosecco

up to 2 fl oz

1

Lemon

cut into wheels

as needed

Ice

as needed

Olive Oil

or Neutral Oil

Cooking Instructions

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Step 1

To make the optional garnish, heat a grill pan over medium-high heat. Brush a Lemon Round (1) with Olive Oil (as needed) , then place it into the pan. Press it down until grill marks form, then flip. Set aside.

Step 2

Pour the Granulated Sugar (1 Tbsp) into a plate or tray. Rub the rim of a martini glass with lemon and then rim the glass with sugar.

Step 3

In a shaker, add the Simple Syrup (1 fl oz) , the juice from Lemon (1) and London Dry Gin (1 fl oz) . Top with Ice (as needed) .

Step 4

Replace the lid and shake to chill, 20-30 seconds.

Step 5

Strain off the drink into the rimmed martini glass. Top with MARTINI Prosecco (1.5 fl oz) .

Step 6

Garnish with the grilled lemon slice and serve.