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One Pot Chef Show
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Creamy Chicken and Scone Bake is a quick-to-prepare main meal that is absolutely delicious. Roasted chicken is combined with herbs, spices and a can of soup. Topped with a herb-infused savory scone mix and baked until golden, this dish is perfect for quick weekday dinners!
55MINS
Total Time
$4.57
Cost Per Serving
Ingredients
Servings
6
us / metric
![Cream of Chicken Soup](https://www.sidechef.com/ingredient/fb58472f-52bb-491c-8270-18ac08e7622d.jpeg?d=96x96)
10.5 oz
Cream of Chicken Soup
![Chicken Stock](https://www.sidechef.com/ingredient/91d3a244-dcb4-48cd-b1b1-013287c8bab4.jpeg?d=96x96)
1 cup
Chicken Stock
![Italian Seasoning](https://www.sidechef.com/ingredient/35bf3aed-7089-40f4-8774-cdb1a5474d69.jpeg?d=96x96)
2 Tbsp
Italian Seasoning
![Self-Rising Flour](https://www.sidechef.com/ingredient/0778ae60-7ff8-47b7-ad9a-306a052e9db3.jpeg?d=96x96)
2 1/2 cups
Self-Rising Flour
Nutrition Per Serving
VIEW ALL
Calories
1132
Fat
56.4 g
Protein
102.3 g
Carbs
49.6 g