Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
In a mixing bowl, mix together the
Granulated Sugar (1 cup)
and
Butter (1/2 cup)
. Then add in the
Large Eggs (2)
,
Vanilla Extract (1 tsp)
, and
Semi-Sweet Chocolate Chips (1 1/3 cups)
, and combine everything well.
Step 3
In a separate bowl, mix together the
All-Purpose Flour (3/4 cup)
,
Unsweetened Cocoa Powder (2 Tbsp)
, and
Salt (1/4 tsp)
. Then add this mixture to the chocolate batter, and mix everything together.
Step 4
Pour the batter into a baking dish, and bake for about 40 minutes.
Step 5
Let cool before slicing.
Rate & Review
{{id}}
Discover Deals Near You
Tags
VIEW MORE TAGS VIEW LESS TAGSPollo Guisado Dominicano (Dominican Stewed Chicken)
Basil Parsley Pesto
BLT Burger
Easy Spaghetti and Meatballs
Vegan French Potato Salad
Ultimate Cajun Rice Bake
Shrimp Alfredo Pasta
Greek Lemon Chicken and Potato Bake
Pollo al Horno
Morning Glory Muffins
Amish Onion Patties
Dominican Steak
One Pot Roasted Chicken & Potatoes
Nutella Swirl Cheesecake Squares
Tiramisu Cheesecake
Chicken Enchiladas