RECIPE
5 INGREDIENTS1 STEPS4HR 30MIN

Homemade Cranberry Sauce

5.0
1 Ratings
Love This Recipe?
99 Saved
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
GO TO BLOG
An easy slow cooker homemade cranberry sauce recipe – enjoy!

4HR 30MIN

Total Cooking Time

5

Ingredients
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
GO TO BLOG
Ingredients
US / METRIC
Servings:
8
Serves 8
2
Oranges , juiced, zested
2
Cinnamon Sticks
ADD TO MY SHOPPING LIST

Directions

HIDE IMAGES
Step 1
Add Fresh Cranberries (7 cups) , Granulated Sugar (3/4 cup) , Oranges (2) juice and zest, Vanilla Extract (1 tsp) , Cinnamon Sticks (2) to slow cooker and stir. Cook for 4 hours on high. Once ready, mash cranberries to your liking. Remove and let sit for a few minutes; the cinnamon cranberry sauce should thicken up a bit.

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
99 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.