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RECIPE
5 INGREDIENTS1 STEPS4HR 30MIN

Homemade Cranberry Sauce

5.0
1 Ratings
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103 Saved
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
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An easy slow cooker homemade cranberry sauce recipe – enjoy!

4HR 30MIN

Total Cooking Time

5

Ingredients
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
GO TO BLOG
Ingredients
US / METRIC
Servings:
8
Serves 8
Ingredient List
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2
Sunkist Oranges , juiced, zested
2
Cinnamon Sticks
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Nutrition Per Serving
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CALORIES
147
FAT
0.0 g
PROTEIN
0.5 g
CARBS
36.1 g

Directions

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Step 1
Add Fresh Cranberries (7 cups) , Granulated Sugar (3/4 cup) , Sunkist Oranges (2) juice and zest, Vanilla Extract (1 tsp) , Cinnamon Sticks (2) to slow cooker and stir. Cook for 4 hours on high. Once ready, mash cranberries to your liking. Remove and let sit for a few minutes; the cinnamon cranberry sauce should thicken up a bit.

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103 Saved
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Nutrition Per Serving
Calories
147
% Daily Value*
Fat
0.0 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
36.1 g
13%
Fiber
3.4 g
12%
Sugars
29.5 g
--
Protein
0.5 g
1%
Sodium
13.7 mg
1%
Vitamin D
--
--
Calcium
0.3 mg
0%
Iron
0.2 mg
1%
Potassium
29.5 mg
1%
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