Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
One of the first Exotic” dishes that had established itself in Germany after the mass-migration of millions of “Gastarbeiter” (Guest-Workers) from Italy, Turkey, Greece, and Yugoslavia in the 60’s, was the Turkish “Döner” (Doner Kebab).
18HRS
$2.02
Ingredients
Servings
6
2 Tbsp
1/2
1
2 Tbsp
Garlic Paste
1 Tbsp
2 Tbsp
1/2 tsp
Crushed Red Pepper Flakes
1 Tbsp
Ground Coriander
1 Tbsp
Fresh Oregano
1 tsp
Ground Cumin
2 Tbsp
3 cups
1/2
Large Onion
Nutrition Per Serving
VIEW ALL
Calories
166
Fat
10.5 g
Protein
10.8 g
Carbs
6.7 g
Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/