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RECIPE
9 INGREDIENTS 3 STEPS 20min

Vegan Easter Bunny Waffles

4.5
2 Ratings
Vegan Easter Bunny Waffles! are crazy cute, adorable, fun to make, and delicious! This was an easy recipe for a fabulous Easter breakfast; vegan or not!
Vegan Easter Bunny Waffles Recipe | SideChef
Vegan Easter Bunny Waffles! are crazy cute, adorable, fun to make, and delicious! This was an easy recipe for a fabulous Easter breakfast; vegan or not!
Music teacher, proud mama, wife, recipe developer, aspiring food photographer, author, podcaster, and an ex-expat.
http://foodgalleygab.com/
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Music teacher, proud mama, wife, recipe developer, aspiring food photographer, author, podcaster, and an ex-expat.
http://foodgalleygab.com/
20min
Total Time
$2.44
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 box
Waffle Mix
I used Krusteaz
1/4 cup
GOYA® Coconut Milk
1
Egg Replacer
or I used Follow Your Heart or you can use apple sauce or any vegan egg substitute
to taste
Food Coloring
colors of your choice
3
Jelly Beans
to taste
Fruit Leather
cut into 6 thin strips
2 Tbsp
Unsweetened Shredded Coconut
to taste
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
101
FAT
10.1 g
PROTEIN
1.0 g
CARBS
2.5 g

Cooking Instructions

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Step 1
Follow the waffle directions on Waffle Mix (1 box) to make three Belgian waffles - sub out egg for Egg Replacer (1) and instead of water, use GOYA® Coconut Milk (1/4 cup) milk - mix all ingredients required for your box mix.
Step 2
Using three bowls, divide the waffle mix evenly into each bowl and dye each bowl your preferred Food Coloring (to taste) . Cook waffles.

Rate & Review

4.5
2 Ratings
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Nutrition Per Serving
Calories
101
% Daily Value*
Fat
10.1 g
13%
Saturated Fat
9.0 g
45%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
2.5 g
1%
Fiber
1.3 g
5%
Sugars
0.4 g
--
Protein
1.0 g
2%
Sodium
3.9 mg
0%
Vitamin D
--
--
Calcium
5.8 mg
0%
Iron
1.0 mg
6%
Potassium
112.7 mg
2%
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