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RECIPE
9 INGREDIENTS 6 STEPS 20min

Soft Chocolate Chip Cookies

4.7
7 Ratings
How to Make Soft Chocolate Chip Cookies
Soft Chocolate Chip Cookies Recipe | SideChef
How to Make Soft Chocolate Chip Cookies
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
20min
Total Time
$0.79
Cost Per Serving

Ingredients

Servings
12
US / METRIC
1 cup
Butter , softened
1 cup
Dark Brown Sugar
2 cups
Semi-Sweet Chocolate Chips
2
Eggs , room temperature
1 tsp
Baking Soda
1 tsp
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
475
FAT
24.3 g
PROTEIN
4.8 g
CARBS
65.3 g

Cooking Instructions

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Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
In a bowl mix All-Purpose Flour (2 1/2 cups) , Baking Soda (1 tsp) , Salt (1 tsp) and set aside. Cream together Butter (1 cup) , Dark Brown Sugar (1 cup) and Caster Sugar (1/2 cup) .
Step 3
Add Eggs (2) , Vanilla Extract (1/2 Tbsp) and keep on mixing. Add the dry ingredients and mix it.
Step 4
Then, add Semi-Sweet Chocolate Chips (2 cups) into the bowl and incorporate it.
Step 5
Line a baking sheet with parchment, scope the dough on to the parchment and bake for 9 to 10 minutes.
Step 6
Cool them down, serve and enjoy!

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4.7
7 Ratings
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Nutrition Per Serving
Calories
475
% Daily Value*
Fat
24.3 g
31%
Saturated Fat
15.0 g
75%
Trans Fat
0.0 g
--
Cholesterol
43.0 mg
14%
Carbohydrates
65.3 g
24%
Fiber
2.7 g
10%
Sugars
41.6 g
--
Protein
4.8 g
10%
Sodium
309.2 mg
13%
Vitamin D
--
--
Calcium
9.0 mg
1%
Iron
2.0 mg
11%
Potassium
34.1 mg
1%
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