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SideChef
Recipes
American
Soft Chocolate Chip Cookies

9 INGREDIENTS • 6 STEPS • 20MINS

Soft Chocolate Chip Cookies

Recipe

4.7

9 ratings
How to Make Soft Chocolate Chip Cookies
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How to Make Soft Chocolate Chip Cookies
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

20MINS

Total Time

$0.79

Cost Per Serving

Ingredients

Servings
12
us / metric
All-Purpose Flour
2 1/2 cups
All-Purpose Flour
Butter
1 cup
Butter, softened
Dark Brown Sugar
1 cup
Dark Brown Sugar
Caster Sugar
1/2 cup
Caster Sugar
Vanilla Extract
2 tsp
Vanilla Extract
Semi-Sweet Chocolate Chips
2 cups
Semi-Sweet Chocolate Chips
Egg
2

Sponsored

Eggland's Best Classic Eggs, room temperature
Baking Soda
1 tsp
Baking Soda
Salt
1 tsp
Salt

Nutrition Per Serving

VIEW ALL
Calories
475
Fat
24.3 g
Protein
4.8 g
Carbs
65.3 g
Love This Recipe?
Add to plan
logo
Soft Chocolate Chip Cookies
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author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

Cooking Instructions

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step 1
Preheat the oven to 375 degrees F (190 degrees C).
step 2
In a bowl mix All-Purpose Flour (2 1/2 cups), Baking Soda (1 tsp), Salt (1 tsp) and set aside. Cream together Butter (1 cup), Dark Brown Sugar (1 cup) and Caster Sugar (1/2 cup).
step 3
Add Eggland's Best Classic Eggs (2), Vanilla Extract (2 tsp) and keep on mixing. Add the dry ingredients and mix it.
step 3 Add Eggland's Best Classic Eggs (2), Vanilla Extract (2 tsp) and keep on mixing. Add the dry ingredients and mix it.
step 4
Then, add Semi-Sweet Chocolate Chips (2 cups) into the bowl and incorporate it.
step 4 Then, add Semi-Sweet Chocolate Chips (2 cups) into the bowl and incorporate it.
step 5
Line a baking sheet with parchment, scope the dough on to the parchment and bake for 9 to 10 minutes.
step 6
Cool them down, serve and enjoy!
step 6 Cool them down, serve and enjoy!

Tags

American
Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Cookies
Dessert
Vegetarian
Quick & Easy
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