9 INGREDIENTS • 6 STEPS • 20MINS

Soft Chocolate Chip Cookies

Name: Soft Chocolate Chip Cookies
Total time: PT1200.0S
Yield: 12
Ingredients: 2 1/2 cup All-Purpose Flour; 1 cup Butter; 1 cup Dark Brown Sugar; 1/2 cup Caster Sugar; 2 teaspoon Vanilla Extract; 2 cup Semi-Sweet Chocolate Chips; 2 Egg; 1 teaspoon Baking Soda; 1 teaspoon Salt

Recipe

4.7

9 ratings

How to Make Soft Chocolate Chip Cookies

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In the Kitchen with Jonny

Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

How to Make Soft Chocolate Chip Cookies

20MINS

Total Time

$0.79

Cost Per Serving

Ingredients

Servings

12

us / metric

2 1/2 cups

All-Purpose Flour

1 cup

Butter, softened

1 cup

Dark Brown Sugar

1/2 cup

Caster Sugar

2 tsp

Vanilla Extract

2 cups

Semi-Sweet Chocolate Chips

2

Eggs, room temperature

1 tsp

Baking Soda

1 tsp

Salt

Nutrition Per Serving

VIEW ALL

Calories

475

Fat

24.3 g

Protein

4.8 g

Carbs

65.3 g

Love This Recipe?

Add to plan

Soft Chocolate Chip Cookies

Save

In the Kitchen with Jonny

Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

Cooking InstructionsHide images

step 1

Preheat the oven to 375 degrees F (190 degrees C).

step 2

In a bowl mix All-Purpose Flour (2 1/2 cups), Baking Soda (1 tsp), Salt (1 tsp) and set aside. Cream together Butter (1 cup), Dark Brown Sugar (1 cup) and Caster Sugar (1/2 cup).

step 3

Add Eggs (2), Vanilla Extract (2 tsp) and keep on mixing. Add the dry ingredients and mix it.

step 4

Then, add Semi-Sweet Chocolate Chips (2 cups) into the bowl and incorporate it.

step 5

Line a baking sheet with parchment, scope the dough on to the parchment and bake for 9 to 10 minutes.

step 6

Cool them down, serve and enjoy!