9 INGREDIENTS • 6 STEPS • 30MINS

Cinnamon Toast Crunch Fritters

Name: Cinnamon Toast Crunch Fritters
Total time: PT1800.0S
Yield: 4
Ingredients: 1 box White Cake Mix; 1 cup All-Purpose Flour; to taste Ground Cinnamon; to taste Caster Sugar; as needed Canola Oil; 1 cup Powdered Confectioners Sugar; 2 tablespoon Milk; 1 teaspoon Vanilla Extract; 3 cup Cinnamon Toast Crunch™ Cereal

Recipe

4.3

3 ratings

Only the BEST cereal ever, morphed into a fabulous fritter! DO IT!

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Cinnamon Toast Crunch Fritters

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Oh Bite It

I create outrageous, sugar-filled, ooey-gooey treats! This is where I get it all out of my system!

http://www.ohbiteit.com/

Only the BEST cereal ever, morphed into a fabulous fritter! DO IT!

30MINS

Total Time

$0.69

Cost Per Serving

Ingredients

Servings

4

us / metric

1 box
(15.25 oz)

White Cake Mix

or Vanilla Cake Mix

1 cup

All-Purpose Flour

to taste

Ground Cinnamon

to taste

Caster Sugar

as needed

Canola Oil

for frying

1 cup

Powdered Confectioners Sugar

2 Tbsp

Milk

1 tsp

Vanilla Extract

3 cups

Cinnamon Toast Crunch™ Cereal

or Any Cereal of Your Choosing!

Nutrition Per Serving

VIEW ALL

Calories

791

Fat

12.0 g

Protein

7.7 g

Carbs

160.4 g

Love This Recipe?

Add to plan

Cinnamon Toast Crunch Fritters

Save

Oh Bite It

I create outrageous, sugar-filled, ooey-gooey treats! This is where I get it all out of my system!

http://www.ohbiteit.com/

Cooking InstructionsHide images

step 1

In a large bowl mix the White Cake Mix (1 box) according to your box instructions, just as if you’re making a cake!

step 2

Now, stir in All-Purpose Flour (1 cup) to the wet batter, mix well to combine! Then, Fold in the Cinnamon Toast Crunch™ Cereal (3 cups) until it’s incorporated and chunky.

step 3

Heat Canola Oil (as needed) to 350 degrees F (180 degrees C).

step 4

Scoop a generous spoonful of the batter, and drop it directly into the hot oil, and fry until golden on all sides, and firm.

step 5

While they’re cooling, make the glaze by mixing up the Powdered Confectioners Sugar (1 cup), Milk (2 Tbsp) and Vanilla Extract (1 tsp) until smooth.

step 6

Drizzle the glaze over the cooled fritters, sprinkle over with some Ground Cinnamon (to taste) and Caster Sugar (to taste).