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SideChef
Recipes
Bacon Crack
Recipe

5 INGREDIENTS • 4 STEPS • 30MINS

Bacon Crack

5.0
2 ratings
The smell of that sweet bacon and buttery Crescent dough hypnotizes you, and before you know it you’re consuming every last flaky, bacon, sweet & spicy, chewy yet candied bite! This snack is like NO other!
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Oh Bite It
I create outrageous, sugar-filled, ooey-gooey treats! This is where I get it all out of my system!
http://www.ohbiteit.com/
The smell of that sweet bacon and buttery Crescent dough hypnotizes you, and before you know it you’re consuming every last flaky, bacon, sweet & spicy, chewy yet candied bite! This snack is like NO other!
30MINS
Total Time
$2.06
Cost Per Serving
Ingredients
Servings
4
US / Metric
Crescent Dough Sheet
1 pckg
Crescent Dough Sheet
Bacon
1 lb
Brown Sugar
1 cup
Brown Sugar
Maple Syrup
1/2 cup
Cayenne Pepper
1 pinch
Cayenne Pepper
Nutrition Per Serving
VIEW ALL
Calories
919
Fat
48.1 g
Protein
18.5 g
Carbs
108.6 g
Add to plan
logo
Bacon Crack
Save
author_avatar
Oh Bite It
I create outrageous, sugar-filled, ooey-gooey treats! This is where I get it all out of my system!
http://www.ohbiteit.com/
Cooking InstructionsHide images
step 1
Lay out the Crescent Dough Sheet (1 pckg) spread out thinly, on a parchment lined baking sheet. With a fork, gently poke shallow holes throughout the dough.
step 1 Lay out the Crescent Dough Sheet (1 pckg) spread out thinly, on a parchment lined baking sheet.  With a fork, gently poke shallow holes throughout the dough.
step 2
Top the dough with a thin layer of Maple Syrup (1/2 cup), and all the crispy Bacon (1 lb). Now add another thin layer of the Syrup onto the Bacon and cover it with all of the Brown Sugar (1 cup) and Cayenne Pepper (1 pinch) mix.
step 2 Top the dough with a thin layer of Maple Syrup (1/2 cup), and all the crispy Bacon (1 lb).  Now add another thin layer of the Syrup onto the Bacon and cover it with all of the Brown Sugar (1 cup) and Cayenne Pepper (1 pinch) mix.
step 3
Bake it at 325 degrees F (160 degrees C) for about 25 minutes or until evenly golden.
step 4
Let it cool and serve!
step 4 Let it cool and serve!
Tags
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American
Snack
Shellfish-Free
Quick & Easy
Side Dish
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