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RECIPE
8 INGREDIENTS 8 STEPS 35min

Meyer Lemon Bars

5.0
1 Ratings
Just Jan's Lemon Bars are easy to bake and make for the perfect picnic dessert.
Meyer Lemon Bars Recipe | SideChef
Just Jan's Lemon Bars are easy to bake and make for the perfect picnic dessert.
I'm Jan, creator of Just Jan's spreads. All my recipes use my natural spreads.
https://www.justjans.com/
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I'm Jan, creator of Just Jan's spreads. All my recipes use my natural spreads.
https://www.justjans.com/
35min
Total Time
$0.25
Cost Per Serving

Ingredients

Servings
8
US / METRIC

Crust

2/3 cup
Unsalted Butter , room temperature
1/4 cup
Brown Sugar
to taste
around a pinch

Lemon Filling

3/4 cup
Just Jan’s® Meyer Lemon Curd
to taste
Lemons , zested
to taste
Powdered Confectioners Sugar
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
290
FAT
14.8 g
PROTEIN
2.4 g
CARBS
36.3 g

Cooking Instructions

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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
Cream the Brown Sugar (1/4 cup) and Unsalted Butter (2/3 cup) until light and whipped.
Step 3
Combine the Salt (to taste) with the All-Purpose Flour (1 cup) and add to the butter and sugar mixture.
Step 4
With floured hands, press mixture into a floured 8×8-inch baking pan. I used a little butter on a paper towel to grease the pan then dust it with flour so it comes out easily.
Step 5
Bake the crust for 15-18 minutes or until lightly golden brown. Allow crust to cool.
Step 6
In a medium-size bowl, whisk Just Jan’s® Meyer Lemon Curd (3/4 cup) and All-Purpose Flour (1/4 cup) together.
Step 7
Once the crust is cool, spread the curd over the top and bake 20-25 mins.
Step 8
Let the bars cool then you can sprinkle with Powdered Confectioners Sugar (to taste) and Lemons (to taste) .

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5.0
1 Ratings
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Nutrition Per Serving
Calories
290
% Daily Value*
Fat
14.8 g
19%
Saturated Fat
7.1 g
36%
Trans Fat
--
--
Cholesterol
30.3 mg
10%
Carbohydrates
36.3 g
13%
Fiber
0.5 g
2%
Sugars
20.0 g
--
Protein
2.4 g
5%
Sodium
7.6 mg
0%
Vitamin D
--
--
Calcium
8.6 mg
1%
Iron
1.0 mg
6%
Potassium
30.0 mg
1%
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