Apple Pie Fries

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2

Pie Crusts

1 1/2 cups

Apple Pie Filling

1

Egg

to taste

Sparkling Sugar

1 cup

Caramel Sauce

Cooking Instructions

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Step 1

Preheat the oven to 350 degrees F (180 degrees C).

Step 2

Chop the Apple Pie Filling (1 1/2 cups) using a knife or a food processor if you have one.

Step 3

Unroll the Pie Crusts (2) and spread the apple pie filling onto one of them, leaving a 1/8-inch border around the edge. Then cover with the other crust and press the sides together to secure.

Step 4

Make an egg wash by mixing the Egg (1) with a splash of water.

Step 5

Brush some egg wash on top of the crust and sprinkle the Sparkling Sugar (to taste) to mimic the look of salty fries. Cut strips about 1/2-inch thick and cut those into fry shapes.

Step 6

Place them carefully on a baking sheet and bake in the preheated oven for 12 minutes, or until they're golden and firm.

Step 7

Serve with Caramel Sauce (1 cup) as a sweet 'ketchup' for dipping!