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Maple Glazed Bacon

2 INGREDIENTS • 4 STEPS • 20MINS

Maple Glazed Bacon

Recipe

4.7

3 ratings
Bacon with a glaze of maple syrup. It's sweet. It's crunchy. It's delicious. Don't preheat your oven and very oven is different so keep your eye out!
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Bacon with a glaze of maple syrup. It's sweet. It's crunchy. It's delicious. Don't preheat your oven and very oven is different so keep your eye out!
author_avatar
Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com

20MINS

Total Time

$0.30

Cost Per Serving

Ingredients

Servings
6
us / metric
Bacon
6 slices

Nutrition Per Serving

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Calories
80
Fat
5.9 g
Protein
2.2 g
Carbs
4.5 g
Love This Recipe?
Add to plan
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Maple Glazed Bacon
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author_avatar
Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com

Cooking Instructions

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step 1
Lay the Bacon (6 slices) on a wire rack and place the wire rack over a baking sheet. Using a pastry brush, brush a layer of Maple Syrup (2 Tbsp) over each slice of bacon.
step 2
Place in the oven and turn the oven to 400 degrees F (200 degrees C). Cook for 10 minutes.
step 3
After 10 minutes, take the bacon out, flip, and brush the other side with maple syrup. Return to the oven and cook for another 10 minutes or until crispy.
step 4
Serve and enjoy!
step 4 Serve and enjoy!

Tags

Breakfast
Dairy-Free
American
Gluten-Free
Brunch
Comfort Food
Date Night
Snack
Shellfish-Free
Pork
Father's Day
Quick & Easy
Mother's Day
Side Dish
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