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RECIPE
6 INGREDIENTS7 STEPS2HR 20MIN

Homemade Bagels

3.0
1 Ratings

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Who knew homemade bagels could be so easy, fun, and delicious! You just need 4 simple ingredients to make fluffy, perfect bagels at home.
2HR 20MIN
Total Time

Live Eat Learn

Showing you how to make easy vegetarian recipes, one ingredient at a time.
GO TO BLOG

Ingredients

US / METRIC
Servings:
10
Serves 10
1 tsp
Brown Sugar
1/2 Tbsp
8 cups
Water
1 1/2 Tbsp
Brown Sugar , lightly packed

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Nutrition Per Serving

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CALORIES
180
FAT
0.5 g
PROTEIN
5.1 g
CARBS
38.0 g

Cooking Instructions

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Step 1
Mix All-Purpose Flour (4 cup), Brown Sugar (1 teaspoon), Salt (2 teaspoon), and Instant Dry Yeast (1 tablespoon) in a large bowl. Add warm water.
Step 2
Knead until no longer sticky, about 10 minutes.

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Nutrition Per Serving
Calories
180
% Daily Value*
Fat
0.5 g
1%
Saturated Fat
0.1 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
38.0 g
14%
Fiber
1.5 g
5%
Sugars
2.6 g
--
Protein
5.1 g
10%
Sodium
489.7 mg
21%
Vitamin D
--
--
Calcium
26.7 mg
2%
Iron
2.2 mg
12%
Potassium
57.4 mg
1%
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