3 INGREDIENTS • 5 STEPS • 30MINS

Greek Yogurt Cheese

Name: Greek Yogurt Cheese
Total time: PT1800.0S
Yield: 10
Ingredients: 2 cup Plain Greek Yogurt; 1 teaspoon Olive Oil; 1/4 teaspoon Salt

Recipe

4.0

3 ratings

Make Greek yogurt cheese with just Greek yogurt! Creamy, spreadable, and healthy!

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Make Greek yogurt cheese with just Greek yogurt! Creamy, spreadable, and healthy!

Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

30MINS

Total Time

$0.40

Cost Per Serving

Ingredients

Servings

10

us / metric

2 cups

Plain Greek Yogurt

1 tsp

Olive Oil

1/4 tsp

Salt

Nutrition Per Serving

VIEW ALL

Calories

59

Fat

3.3 g

Protein

5.1 g

Carbs

2.3 g

Love This Recipe?

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Greek Yogurt Cheese

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

Cooking Instructions

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step 1

Scoop Plain Greek Yogurt (2 cups) onto the center of a large cheesecloth or onto a few paper towels. Wrap so Greek yogurt is completely encompassed in the cloth, and set into a mesh strainer.

step 2

Set strainer over a large bowl and place a heavy can or two on top to help squeeze out the whey liquid.

step 3

View Full Recipe

Greek Yogurt Cheese

4.0

30MINS

$0.40

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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