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RECIPE
8 INGREDIENTS4 STEPS45min

Hazelnut Chocolate Date Spread

5.0
1 Ratings
This Hazelnut Chocolate Date Spread is a Nutella-like vegan spread that's perfect on warm toast, fresh fruit, and (of course) by the spoon!
Hazelnut Chocolate Date Spread Recipe | SideChef
This Hazelnut Chocolate Date Spread is a Nutella-like vegan spread that's perfect on warm toast, fresh fruit, and (of course) by the spoon!
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Fulfilled by
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
45min
Total Time
$0.53
Cost Per Serving

Ingredients

US / METRIC
Servings:
12
Serves 12
1 cup
Hazelnuts
1 cup
Dates , pitted
2 Tbsp
Water
2 Tbsp
Unsweetened Cocoa Powder
1 Tbsp
Oil
3/4 tsp
1/2 cup
Almond Milk
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Nutrition Per Serving

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CALORIES
127
FAT
8.3 g
PROTEIN
2.2 g
CARBS
13.6 g

Cooking Instructions

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Step 1
Roast the Hazelnuts (1 cup) at 350 degrees F (180 degrees C) for 20 minutes. Transfer onto a kitchen towel and roll with your hands to remove skins.
Step 2
Puree hazelnuts in a food processor for 8 to 15 minutes until a butter forms.
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Nutrition Per Serving
Calories
127
% Daily Value*
Fat
8.3 g
11%
Saturated Fat
0.7 g
3%
Trans Fat
0.0 g
--
Cholesterol
--
--
Carbohydrates
13.6 g
5%
Fiber
2.4 g
9%
Sugars
10.4 g
--
Protein
2.2 g
4%
Sodium
159.2 mg
7%
Vitamin D
0.1 µg
0%
Calcium
42.6 mg
3%
Iron
0.8 mg
4%
Potassium
200.1 mg
4%
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