Name: Honey Balsamic and Herb Roasted Carrots
Total time: PT2700.0S
Yield: 4
Ingredients: 1.5 pound Rainbow Carrots; 1 tablespoon Coconut Oil; 1 1/2 tablespoon Raw Honey; 1 tablespoon Balsamic Vinegar; 2 clove Garlic; 1/4 teaspoon Sea Salt; 1/4 teaspoon Ground Black Pepper; 1 teaspoon Dried Thyme; 1/2 teaspoon Dried Parsley

Honey Balsamic and Herb Roasted Carrots

4.5

6 ratings

These Honey Balsamic and Herb Roasted Carrots are the perfect balance of sweet and savory and would make a great addition to your dinner table this Easter!

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Honey Balsamic and Herb Roasted Carrots

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Lemons and Basil

Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!

http://lemonsandbasil.com/

These Honey Balsamic and Herb Roasted Carrots are the perfect balance of sweet and savory and would make a great addition to your dinner table this Easter!

45MINS

Total Time

$0.45

Cost Per Serving

Ingredients

Servings