Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
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Are you craving something crunchy and addictive? Are you moving to the Netherlands in two months and need to use the array of assorted spices you forgot you had until you just cleaned through your pantry? If you answered yes to any of the above then read on, because Roasted Chickpeas are your solution!
35MINS
Total Time
$0.25
Cost Per Serving
Ingredients
Servings
4
us / metric
2 cups
Canned Chickpeas, rinsed, drained
1 Tbsp
Ranch Seasoning Powder Mix
Nutrition Per Serving
VIEW ALL
Calories
130
Fat
5.5 g
Protein
5.4 g
Carbs
15.4 g
