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Pork Loin with Seasoned Rub
Recipe

9 INGREDIENTS • 7 STEPS • 45MINS

Pork Loin with Seasoned Rub

5
1 rating
Pork Loin with a delicious Seasoned Rub is an affordable and easy dinner to prepare. The ingredients are likely already in your kitchen! Whole30 compliant, too!
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
Pork Loin with a delicious Seasoned Rub is an affordable and easy dinner to prepare. The ingredients are likely already in your kitchen! Whole30 compliant, too!
45MINS
Total Time
$1.60
Cost Per Serving
Ingredients
Servings
4
US / Metric
Garlic Powder
1 tsp
McCormick® Garlic Powder
Ground Cumin
1 tsp
Ground Cumin
Dried Thyme
1 tsp
Dried Thyme
Paprika
1 tsp
Salt
1 tsp
Boneless Pork Loin
3 lb
Boneless Pork Loin
Olive Oil
3 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
583
Fat
28.5 g
Protein
76.3 g
Carbs
4.5 g
Add to plan
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Pork Loin with Seasoned Rub
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Coat a 9x13 baking dish with cooking spray.
step 3
In a small bowl, combine the McCormick® Garlic Powder (1 tsp), Dried Oregano (1 tsp), Ground Cumin (1 tsp), Dried Thyme (1 tsp), Paprika (1 tsp), Salt (1 tsp), and Ground Black Pepper (1 tsp). Mix well.
step 3 In a small bowl, combine the McCormick® Garlic Powder (1 tsp), Dried Oregano (1 tsp), Ground Cumin (1 tsp), Dried Thyme (1 tsp), Paprika (1 tsp), Salt (1 tsp), and Ground Black Pepper (1 tsp). Mix well.
step 4
Place the Boneless Pork Loin (3 lb) on a large dish or plate and rub the seasoned mix all over the entire surface.
step 4 Place the Boneless Pork Loin (3 lb) on a large dish or plate and rub the seasoned mix all over the entire surface.
step 5
Heat the Olive Oil (3 Tbsp) in a skillet over medium heat and add the pork loin.
step 5 Heat the Olive Oil (3 Tbsp) in a skillet over medium heat and add the pork loin.
step 6
Cover and cook on each side for 3-4 minutes, or until seared and golden in color.
step 6 Cover and cook on each side for 3-4 minutes, or until seared and golden in color.
step 7
Place pork in the prepared baking dish and bake in the preheated oven for 30 minutes, or until cooked through and no longer pink in the center, meat thermometer should read 145 degrees F (62 degrees C). Serve immediately!
step 7 Place pork in the prepared baking dish and bake in the preheated oven for 30 minutes, or until cooked through and no longer pink in the center, meat thermometer should read 145 degrees F (62 degrees C). Serve immediately!
Tags
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Dairy-Free
American
Gluten-Free
Keto
Low-Carb
Shellfish-Free
Dinner
Fall
Pork
Winter
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