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11 INGREDIENTS2 STEPS30min

Rice and Veggie Salad

4.0
1 Ratings
Vegetable Rice Salad is perfect for lunch, parties, or as a dinner side. Colorful and packed with delicious flavor and texture!
Rice and Veggie Salad Recipe | SideChef
Vegetable Rice Salad is perfect for lunch, parties, or as a dinner side. Colorful and packed with delicious flavor and texture!
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
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Fulfilled by
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
30min
Total Time
$1.16
Cost Per Serving

Ingredients

US / METRIC
Servings:
8
Serves 8
2 cups
Cooked  Brown Rice
or Rice of Choice
1
Orange Bell Pepper , deseeded, chopped
1
Cucumber , peeled, sliced
2 cups
Cherry Tomatoes , halved
or Grape Tomato
1
Red Onion , chopped
1 3/4 cups
Shelled Edamame , cooked
2
Limes , juiced
3 Tbsp
3 Tbsp
White Wine Vinegar
to taste
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Nutrition Per Serving

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CALORIES
155
FAT
5.9 g
PROTEIN
5.8 g
CARBS
20.1 g

Cooking Instructions

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Nutrition Per Serving
Calories
155
% Daily Value*
Fat
5.9 g
8%
Saturated Fat
0.8 g
4%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
20.1 g
7%
Fiber
2.7 g
10%
Sugars
4.6 g
--
Protein
5.8 g
12%
Sodium
210.4 mg
9%
Vitamin D
--
--
Calcium
51.8 mg
4%
Iron
1.6 mg
9%
Potassium
220.0 mg
5%
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